Go Back
Ice Cream Dessert
Print

Vanilla Funfetti Ice Cream Sundae with Chocolate Dipped Waffle

Author: Lauren Simon

Materials

Ice Cream Ingredients

  • 1 (14oz) Can Sweetened Condensed Milk
  • 2 Cups Chilled, Heavy Cream
  • 2 Teaspoons Vanilla Bean Paste
  • 1/4 Cup Colorful Sprinkles
  • 1 Pinch Salt

Sundae Toppings

  • Chocolate Dipped Waffle Sticks (Recipe Follows)
  • Whipped Cream
  • Cherries
  • Colorful Sprinkles
  • Fresh Berries

Chocolate Dipped Waffle Sticks (Ingredients)

  • 2 Cups All Purpose Flour
  • 4 Teaspoons Baking Powder
  • 1 Pinch Salt
  • 2 Eggs
  • 2 Tablespoons Granulated Sugar
  • 2 Tablespoons Light Brown Sugar
  • 1/2 Cup Vegetable Oil
  • 1 3/4 Cups Half & Half
  • 1 Teaspoons Vanilla Bean Paste
  • 1 Cup Melting Chocolate or Almond Bark

Instructions

Instructions for Vanilla Funfetti Ice Cream

  • Combine all ingredients in a food processor and blend until soft peaks form. Fold in sprinkles. Transfer to an airtight container and freeze overnight.

Instructions for Chocolate Dipped Waffle Sticks

  • Whisk flour, baking powder and salt in a mixing bowl and set aside.
  • Whisk the eggs with both sugars in a stand mixer or hand mixer until very light and fluffy.
  • Add vanilla and then slowly stream in the vegetable oil and then add the half and half.
  • Add in the flour mixture and mix to just combine, do not overmix.
  • Preheat a waffle iron and spray wit nonstick spray.
  • Cook waffles according to waffle iron instructions.
  • Let cool and cut into sticks.
  • Melt the chocolate in the microwave and dip the waffle sticks halfway.
  • Place on a parchment lined baking sheet and let chocolate set.

To Assemble Ice Cream Sundae

  • Scoop ice cream into a small bowl. Top with whipped cream, extra sprinkles, fresh berries and cherry. Garnish with chocolate dipped waffle stick.